Chef Don’s Kitchen Recipe File  
RECIPE NAME: Oatmeal - Presentation Original Date:
DIRECTORY: Breakfast 4/24/96
    Revision Date:
    5/2/96
Sensitivity:  

Ingredients

1 portion

  

Specs
A:

oats

 ¾ cup    
water 2 cups    
salt mix 3:1 1/8 tsp    
currants 1 TBSP    
       
B:

banana, sliced ¼"

 ½ each    
berries 2 TBSP    
       
C:

half and half

 2 fl oz    
or      
nonfat milk 2 fl oz    
       
D:

brown sugar

 2 TBSP    
       

In a sauce pan add "A" ingredients, stirring occasionally with spoon.

Bring to a boil and cook until oats are soft (about 5 minutes) remove from heat.

Place in a pasta bowl.

Garnish with "B" ingredients: berries in middle and bananas fanned.

Serve: "C" ingredients in sauce boat, and "D" ingredients in jelly dish.